The District Roof Top Bar and Grille offers upscale casual southern cooking with a contemporary twist. Our eclectic menu is created and executed by Executive Chef, Jared Keiper. The District showcases Certified Angus Beef, fresh seafood and local produce as well as an outstanding collection of wines and specialty drinks. Try one of our Signature dishes or enjoy an entrée from our Classic Southern Grille. The atmosphere and food combine to create a transcendence experience in Downtown Winston-Salem, and the view of the skyline from one of our dining areas or our roof top brings the feel of urban lifestyle to the City.